MEAT GURU.com

Creamy Thai Coconut Pork Curry
Product: Diced Pork Serves: 4 Prep Time: 5 minutes Cooking Time: 15 - 20 minutes Ingredients: 600g diced lean Pork 1tblsp oil 1x 560g jar Kan-Tong Thai Coconut Curry Stir Fry Sauce Toasted flaked almonds for garnish

Method:

1. Heat oil in a large saucepan over a high heat and brown meat well .

2. Pour the entire contents of Jar into the saucepan and simmer over a moderate heat 15 - 20 minutes .

3. Serve hot with steamed Jasmine rice and garnish with toasted almonds and wedges of lime.