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Maple Roasted Pork with Sweet Potatoes
Product: APL Roast Pork Leg / Loin / Rind less Serves: 4 -6 Prep Time: 10 minutes Cooking Time: 1hr 15 minutes Ingredients: 1.3 - 1.5kg boneless rind less Pork Roast (loin, rump,leg, scotch) 100g rind less Streaky Bacon 200mls Maple Syrup 1kg sweet potatoes, peeled cut into large pieces

Method:

(pre-heat oven 200c)

1. Arrange the bacon over the Pork Roast and secure with string or toothpicks.

2. Place the Pork Roast into a small deep baking dish and pour over the Maple Syrup.

3. Bake your Roast Pork at 200c for 20 minutes, then reduce the temperature to 170c.

4. Add the Sweet Potatoes to the baking dish and continue to roast for a further 45 minutes or until pork is cooked to your liking. Basting occasionally.

5. Slice Pork Roast and serve sweet potatoes and steamed green vegetables. Drizzle with pan juices if desired.