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Learn
from the Best...
Darren regularly trains hospitality students
about beef and meat preparation from the
Wide Bay Institute of TAFE, the Hervey Bay
Senior College, Urangan High School and
Fraser Coast Anglican College.
These courses cover health, hygiene, and
stock control, stock purchasing, minimizing
wastage, workplace health and safety and
visual merchandising.
If you would like to speak with Darren further
about training, please click contact
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